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Home Food

Food "Before the Invention of the Liver"

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Written by Brendan Blom   
Monday, 20 April 2009 19:00

laurent_madeleines_4aug_dFood and memory are closely linked -- as both are to the enjoyment of life.

 

An Interview with Chef Michael Smith

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Written by Kevin Johns   
Thursday, 02 April 2009 19:00

michael_smith_005(Cult)ure chats with celebrity chef Michael Smith, host of Food Network Canada’s Chef Abroad.

 

 

Waiter, I’ll Order the Fish with a Side of Schmooze…

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Written by Will Parker   
Wednesday, 11 March 2009 19:00

park 5Will Parker puts his business background to good use this month as he sets out some of the basic guidelines for the all-important power lunch.

 

The Dreaded Four-Letter Word

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Written by Will Parker   
Monday, 02 February 2009 23:06
Parker2Will Parker puts down his fork, knife and spoon long enough to determine whether or not celebrity diets are right for him.

 

Unbuttoned Pants/Opened Wallets

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Written by Will Parker   
Wednesday, 31 December 2008 19:00

Parker1

This month, Will Parker tucks in to some festive family favourites, and encourages us to share the feast with all our friends and neighbours.

 
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